rice 意味

[ɹaɪs]

[-aɪs]

日米ウ米

米（こめ、英: rice）は、稲の果実である籾から外皮を取り去った粒状の穀物である。穀物の一種として米穀（べいこく）とも呼ぶ。東アジア・南アジア以外では一般的に主食という概念が希薄であり、日本語における「米」と「稲」、「飯」という区別が無い。

Definition of rice in English Dictionary

名詞 (Noun)PLricesSUF-rice
1. (uncountable) Cereal plants, Oryza sativa of the grass family whose seeds are used as food.
動詞 (Verb)SGricesPRricingPT, PPriced
1. To squeeze through a ricer; to mash or make into rice-sized pieces.
より多くの例
1. 文の途中で使用される
  - Complete excision including tenosynovectomy is essential even in "non-specific" rice body tenosynovitis.
  - White rice is rice that has had the brownish hull polished off leaving just the white inner part of the grain.
  - Recently, some insecticides with novel mode of actions, such as chlorantraniliprole, have been widely applied in rice fields against rice borers [ 10 ].